Shaved Round Steak Tacos
May 4, 2025 • 0 comments
Ingredients
- Shaved Round Steak
- Sliced onions and peppers
- Garlic, 2 minced cloves
- Tortillas or other favorite shells
- Optional Toppings: salsa, guacamole, cheese, pickled onions or jalapeños, etc.
- Optional steak seasoning suggestions: salt, pepper, garlic powder
Directions
1) Peel thin slices of beef apart and season with garlic powder, salt, and pepper. Or season with your favorite herbs and spices.
2) While the grill is heating, finely slice the onions and peppers and sauté in lightly oiled pan until softened, adding minced garlic during the last minute or so.
3) Make sure the grill is really hot, then lay the slices of beef on the rack.(You may want to brush a little oil over the meat to prevent sticking.) Let cook for a couple of minutes, then flip and cook a couple minutes more or until they are done.
4) Transfer to cutting board and slice into smaller sections or pieces.
5) You're ready to load them along with the onions and peppers into your tortilla or other shell! Add favorite toppings and serve!
Topping suggestions: salsa, guacamole, cheese, greens, pickled onions, Jalepeño slices (fresh or pickled), thinly sliced cabbage with lime juice, sour cream or coconut cream, and any else you would like!
Enjoy!
