Frenched Pork Loin Roast

Frenched Pork Loin Roast

Juicy and flavorful!
$16.00 /lb.
Avg. 3 lb.

"Frenched" is a culinary term that means the meat and fat have been cut away from the bone for a clean, appealing look. The exposed bones can be used as a "handle" for eating!

  • From our pastured heirloom pork heritage breeds. It makes a difference in the flavor! 
  • Animal Welfare Approved